Latest News

The latest edition of the Sustainability Perceptions Index — produced by London-based brand-valuation consultancy Brand Finance, in association with the International Advertising Association (IAA) — indicates that the world’s biggest brands are missi... Read More

‘The Value of Values’: Lessons from Tony’s Chocolonely

What You'll Learn: The story of impact-driven chocolate maker Tony’s Chocolonely has important lessons for sustainability practitioners — which makes its story even sweeter.
Approx Read Time: 3 minutes
Categories: Waste Not
By: Daniel Aronson
If you missed this LinkedIn post (or the full article) by Sustainable Brands®, you’ll want to check them out. The story of impact-driven chocolate maker Tony’s Chocolonely has important lessons for sustainability practitioners: How values help attr... Read More

‘Quantum Nose’ Could Be Key to Sniffing Out Food Waste

What You'll Learn: The University of Maryland’s NourishNet team has been awarded $5M from the NSF to develop its comprehensive, technology-based approach to tackling food waste and insecurity.
Approx Read Time: 5 minutes
A multidisciplinary team led by the University of Maryland (UMD) has been awarded $5 million from the National Science Foundation (NSF) to develop NourishNet: a comprehensive, technology-based approach to tackling food waste and insecurity featuring ... Read More

Global Events

SB'24 San Diego image

SB'24 San Diego

October 14 - 17, 2024
All of us feel the mounting pressure to reshape the future of commerce so that business and society can thrive in harmony with nature. It’ll require ongoing breakthroughs in innovation, properly and ethically deployed for us to reach our goals. Join us October 14-17 2024 as together we explore new strategies, tools and solutions for turning challenge into business opportunity to redesign our brands to win in a changing world.

Unilever Launches First UK Regenerative Ag Project for Mint, Mustard

What You'll Learn: The program will work with farms that grow mustard seeds and mint leaves used in Colman’s products.
Approx Read Time: 4 minutes
Categories: Supply Chain
Unilever has launched its first regenerative-agriculture project in the UK this year — working with British farms that grow mustard seeds and mint leaves used in its Colman’s products. Alongside food giants including General Mills, Kellogg’s, Nestlé ... Read More

SFI’s New Standard Aims to Bring Holistic Protection to Urban Forests

What You'll Learn: The sustainability non-profit is attempting to scale the first widely accepted certification standard for urban and community forestry.
Approx Read Time: 4 minutes
Categories: The Next Economy
By: Geoff Nudelman
According to the US Forest Service, there are more than 140 million acres of forest situated within “urban” areas across the country. That’s a lot of trees maintained and nurtured under a mix of public and private entities that all have a different s... Read More

Kroger Becomes Latest Retailer to Protect Biodiversity

What You'll Learn: The new policy will protect more pollinators and create a more sustainable produce supply chain; but campaigners say more industrywide action is needed.
Approx Read Time: 6 minutes
Categories: Supply Chain
The Kroger Co. has set a new goal to advance sustainability in its fresh produce supply chain, to ensure protection of pollinators and biodiversity. Kroger will require all of its fresh produce suppliers to use Integrated Pest Management (IPM) practi... Read More

Webinars

Shifting Customer Behavior

Sponsored by L'Oréal , SAP
Friday, December 6, 2024 12:00 AM
Corporate Members will gain new insight into the drivers of a customer's desire to buy and live sustainably, positioning us to cultivate customer behavior that aligns with our purpose.

Previous Webinars

Biodiesel: Today's Solution for Meeting Renewable Energy Goals

Major Companies, Investors Still Blind to Their Role in Deforestation

What You'll Learn: Global Canopy’s 10th annual Forest 500 report reveals that, despite some pockets of progress, voluntary private sector action has failed to generate meaningful progress on commodity-driven deforestation.
Approx Read Time: 6 minutes
Today, Global Canopy released its tenth annual Forest 500 report and ranking — which tracks the policies and performance of the 350 most influential companies and 150 financial institutions most exposed to deforestation risk in their supply chains an... Read More

How Amy’s Kitchen Synchronizes Sustainability Efforts and Growth

What You'll Learn: Through its dramatic growth, Amy’s continues its commitment to positive impact — scaling sustainability while managing thousands of environmental metrics; data sources; and KPIs across different vendors, geographies, utility providers, infrastructure types and regulatory frameworks.
Approx Read Time: 6 minutes
Categories: Supply Chain
When family-owned, organic food company Amy’s Kitchen started in 1987 as a small California business with a vegetarian pot pie, founders Andy and Rachel Berliner made a firm commitment to environmental sustainability. Still independent but much large... Read More

The Forever Cost of Materials: Considerations for Conscious Designers

What You'll Learn: By designing with the end in mind and considering durability, construction, recyclability and production, designers who create products with ‘lower-cost’ ingredients bring us one step closer to a circular economy.
Approx Read Time: 4 minutes
We need to rethink the way we calculate the cost of materials. In addition to a material’s monetary cost, there is also an environmental cost that considers resource extraction through disposal at the end of its useful life; and all aspects of produc... Read More

Powering Earth from Space: Can We Solve Our Energy Crisis Without Destroying the Environment?

What You'll Learn: There is immense potential for sustainable innovation in the ever-growing space economy — in ways that could bring the industry’s own impacts, and an infinite source of solar power, back down to Earth.
Approx Read Time: 6 minutes
By: Roberto Guerra
Ever since the Soviets launched the first satellite into outer space on October 4, 1957, shooting human-made apparatuses into the vast world far above our own has captured our collective imaginations; and that fascination only grew once humans began ... Read More

B Lab Seeks Input on Updated B Corp Standards

What You'll Learn: B Lab has launched a public comment period on new draft standards for B Corp Certification — inviting businesses, civil society and the public to provide feedback through an interactive website.
Approx Read Time: 6 minutes
Categories: Marketing and Comms
By: Christian Yonkers
B Lab, the nonprofit network behind B Corp certification, is updating its standards for the sixth time since B Corp was launched 17 years ago. The organization is once again seeking input from various stakeholders to help ensure the latest draft cert... Read More

Ayurveda: A Fresh Perspective on Sustainability

What You'll Learn: Sustainability in business is treated as if our wellbeing isn’t linked to the air we breathe, the water we drink, the food we eat, and the world we create. In ayurveda’s holistic worldview, there’s no such thing as ‘it doesn’t concern me’ when it comes to sustainability.
Approx Read Time: 6 minutes
Categories: Walking the Talk
By: John Broadway
First, a confession: Before I learned anything about ayurveda, I had already decided it was silly. While I acknowledge the presumption in dismissing thousand-year-old traditions out of hand, a quick Google turns up DIY ayurveda quizzes to “find your ... Read More

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